- 9 grams of Protein (per serving)
- Skin and Joint Support†
- Mixes Instantly (Odorless, Tasteless)
- Adds Collagen Boost to Any Meal
- BPA Free Container
- CONTAINS: Eggs, Fish
Why collagen could be the most transformational substance in the world
Collagen is the most abundant protein in the human body. Up to 30% of all the protein in your body is collagen protein. Up to 70% of skin, hair, nails and nearly 100% of connective tissues are collagen. It literally holds you together: from the hairs on your head, to every inch of your skin, to your joint comfort and mobility. It even impacts the overall health of your gut, including gut integrity.
There’s a reason that collagen supplementation, in addition to an overall healthy diet and lifestyle, is being dubbed as the new essential in the wellness and beauty community. Many people’s collagen is breaking down at an accelerated rate… and it’s not being replaced in the standard modern diet.
Is collagen what’s missing in your diet more than Vitamin C, Vitamin D, Omega-3s and Probiotics? Did you even know you probably need to replenish it regularly?
Once you hit 25 Years of Age, Your Body Could Start Losing Collagen
As we age, our bodies’ natural production of collagen slows dramatically. Over 25? Your body is probably not replenishing collagen as quickly as you are losing it, since replenishment slows with age.
As your body slows its collagen production, you’ll typically end up with skin that “looks older” with less skin elasticity, vibrancy and hydration, creaky joints, or even gut disturbances. It could even mean thinner hair and brittle nails.
And none of us are exempt from this natural aging process.
Collagen is going to diminish with age. Period.
The typical woman can expect to lose about 1 to 2 percent of her body’s collagen every year starting in her mid-30s, and this rate generally only increases as she makes her way through her 40s, 50s and beyond.
There’s evidence that collagen production in sun-protected and well-maintained skin of older adults (over the age of 80) is up to 75 percent less than the production in the skin of young adults (under the age of 30).
Yes! You read that right. There’s up to 75% less collagen in elderly adults as compared to those in young adulthood. That’s a staggering number.
Have you ever met someone who was in their 20s, but you could have sworn she was 45? Or seen that rare 70-year old woman with the skin of someone in her 30s? It’s true, something like perceived age is partially due to genetics. But it’s not totally up to fate. It’s also up to a person’s diet, lifestyle and collagen stores.
And age is not the only thing that can slow down production and deplete collagen from your body. If you’re worried about the breakdown of your own collagen, take a look at the list below of 10 lifestyle factors that are considered “collagen killers”.
10 Surprising Collagen Killers
- Poor sleep
- Too much sugar in the diet
- Injuries and joint degeneration
- High cortisol from emotional stress
- Sun overexposure
- Diet low in antioxidants
- Sitting all day and lack of activity
- Bad gut health
- Nutrient shortfalls of vitamin C and zinc
- Free radicals
You can fight back against collagen loss through a few combined approaches:
Limit your exposure to damaging UV rays and other environmental toxins
Consume collagen-boosting foods
Support and promote the skin’s health by supplementing with collagen
It would be nice if you could get all the collagen you need from food. But frankly, even the healthiest diets are quite low in collagen, because only a small number of foods have a significant amount of it.
Xtreme Collagen is a tasteless, dissolvable powder. Now I take it daily, as do thousands of others who have discovered the power of incorporating it into their lives.
Choosing the right collagen supplement for you doesn’t need to be complicated. Multi Collagen Protein stands in a league of its own.
What sets Multi Collagen Protein apart:
5 types of collagen instead of 1 or 2. Unlike many supplements, our collagen features 5 different types of collagen to support different body parts and functions through the collagen receptors found in your body. You’ll find types I, II, III, V and X in our proprietary Multi Collagen Protein blend.
All Collagen. No Filler.
Pure taste. This nearly tasteless, dissolvable powder can be added to virtually anything.
Scrupulous sourcing. The 4 food sources in our collagen are sourced from the places that make sense. Eggshell membrane from USDA certified hatcheries. Grass-fed beef from South American cattle. MSC certified wild-caught fish (pollock) from the US. And chicken bone broth from US chickens.
Clean, minimal ingredients. Check our label. You’ll only find 4 total ingredients, all from real food sources raised without antibiotics or growth hormones. Everything is non-GMO. Our supply chain is clean from start to finish.
Study-supported benefits. We don’t make claims that our product will fix all of your problems. But we stand by the benefits you’ll find called out on our bottle for your skin, gut and joint support.† Since collagen is the most abundant protein in your body and naturally diminishes with age, we believe adding it back in makes a big difference.
Hydrolyzed collagen. What does hydrolyzed mean? Basically, it means that protein chains are broken down into single amino acids so they can typically be better digested and absorbed by your body.
Try it risk free. Buy with confidence when purchasing exclusively from Ancient Nutrition. If you’re not 100% satisfied with your purchase, we will happily refund your order within 60 days of purchase. It’s that simple!
How to Use
Want to start enjoying the benefits of collagen protein?
Here are a few ways to use Multi-Collagen Protein:
- Include one serving in your morning smoothie.
- Add to baking dishes, muffins, bars or pancakes to increase protein intake.
- Replace other protein powder with this.
- Create a chia coconut collagen pudding.
- Take one serving of collagen pre- or post-workout.
FINALLY! THERE IS A WHEY PROTEIN SHAKE WITH QUALITY INGREDIENTS, DELICIOUS TASTE, AND BACKED BY SCIENCE TO ACTUALLY PROVIDE RESULTS!!
Whey Protein works hard for you, simultaneously, from two different angles:
- Builds Lean Muscle — a constant waterfall of protein is critical for the growth and development of lean muscle mass, and helps preserve existing muscle tissue (so that your muscles won’t deflate over-time, aka catabolism). It also helps increase strength gains.
- Supports Fat Loss — protein suppresses appetite and keeps hunger from flaring up; reduces the body’s propensity to store fat, by controlling blood sugar levels and insulin — a hormone that controls fat storage; and it torches major calories after consumption (via thermogenesis), which promotes weight loss and prevents fat gain.
Protein incinerates upwards of 35% of its own calories during digestion and metabolism, whereas carbs & fat lie in the inefficient 5-15% range. Translated, a 100 calorie meal from protein burns up to 35 calories; that same meal from carbs or fat would only knock off 5-15.
Protein powder is the easiest way to perpetually sustain the superpowers above; in particularly if you’re on-the-go or constrained by a budget.
Crave protein powder contains 22 grams of protein, 20-25 grams is an ideal amount of protein to have at one time. One study found that 20 grams of protein is the optimal amount to maximally stimulate protein synthesis, or our body’s ability to build muscle. Crave also excels in the category because it is 100% whey protein ISOLATE. This is the highest ranked protein powder on the biological value scale. This means the protein is easily and quickly utilized by our bodies.
Whey protein isolate is more concentrated protein than whey concentrate so you’re getting more protein per scoop with this ultra pure form of protein than with any other. It’s also the type of protein that is absorbed quickest in your body, so it’s great to have after a workout.
If you’re looking to build muscle and lose body fat, (and who isn’t?) Crave is going to help you do that. The right way. The quality protein will help you gain and maintain lean muscle, even as you lose weight.
100% of the calories in Crave are from protein. There is no sugar (sugar contents come from Stevia as a sugar source) and low fat (1.5g) in this powder. You are getting a significant serving of protein to help build and repair your muscles, without extra calories and fillers.
I just want to emphasize that this is incredibly RARE. Most protein powders have extra carbs and fat, macronutrients you don’t always want in a protein powder.
There are only 115 calories in a scoop of Crave with 22 grams of protein per serving and each gram of protein being 4 grams, this is literally the bare minimum amount of calories a protein powder can have. Personally, when I buy a protein shake that’s exactly what I want, PROTEIN! The lack of fat and carbs make the protein easier and faster to absorb, which is generally what you want in a post workout shake. Because it is so low in calories, it’s a great base if you like to make shakes with fruit or veggies or different mix-ins.
I don’t know about you, but i like to get my fats and carbs from REAL food, not in my protein powder.
Even just mixed with water, Crave has a phenomenal taste. If you want an even better experience, I recommend mixing this product with almond or coconut milk or making a shake with fruit and ice. You definitely can mix Crave with just water when you’re on the go, that’s how we did it during the taste testing and we LOVED IT!! But because there is no fat in the powder, you have more freedom to add in some of your own favorite ingredients, guilt free!!
Crave comes in 2 delicious flavors: Chocolate Peanut Butter and Vanilla Ice Cream. Both mix up extremely well with no gritty taste or aftertaste!!
Crave Is a Great Value
Each serving of Crave contains…
22 grams of protein
5 grams of carbohydrate
1.5 grams of fat
And here is the beauty of a high quality whey protein isolate: a ton of protein in every serving with little to no carbohydrates or fats.
Every bottle of Crave contains 30 servings, which is just over 2 lbs. of protein powder.